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All series

  • See the sizzle, taste the variety
  • See the sizzle, taste the variety
  • See the sizzle, taste the variety
  • See the sizzle, taste the variety
  • See the sizzle, taste the variety
  • See the sizzle, taste the variety

3000 SeriesAirfryer 6.2L

NA330/00

  • See the sizzle, taste the variety
  • See the sizzle, taste the variety
  • See the sizzle, taste the variety
  • See the sizzle, taste the variety
  • See the sizzle, taste the variety
  • See the sizzle, taste the variety
See the sizzle, taste the variety
Go beyond airfrying with 16 functions from speedy baking to long hours of one-pot cooking. Delicious, full homemade meals are just a few easy steps away, with a stylish window designed to see when it’s all done to crispy, tender perfection.
See all benefits

Crispy, tender and evenly cooked every time

See the sizzle, taste the variety

  • Cooking window

  • RapidAir Plus Technology

  • 16 cooking functions in 1

  • Time and energy saving

Fast, even cooking with RapidAir Plus Technology

Fast, even cooking with RapidAir Plus Technology

Enjoy delicious food with up to 90% less fat*. Patented RapidAir Plus Technology with unique star-shaped design circulates hot air around and through the food with faster airflow**, ensuring even cooking inside and outside to create tasty homemade meals.

Stylish cooking window to keep an eye on your food

Stylish cooking window to keep an eye on your food

No more guessing. Watch while you cook and see when it's done to perfection. Designed to keep you cooking in style.

Don’t compromise on taste

Don’t compromise on taste

83% of our consumers find that chicken drumsticks cooked in the Philips Airfryer 3000 Series taste better than those cooked in an oven.******

Technical Specifications

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Disclaimers

    1. Compared to homemade fries cooked in a conventional deep fat fryer

    2. vs Philips Airfryers with RapidAir Technology

    3. Chicken leg: up to 40% less fat vs raw.

    4. Number of recipes may vary per country.

    5. Percentages based on internal lab measurement with Philips Airfryers; cooking one chicken breast (AF setting 160C no preheat) or salmon filet (AF setting 200C, no preheat) vs. using an A class oven. Exact percentages might vary per product.

    6. MetrixLab test with 30 existing Philips 3000 Series Airfryer users, July 2024.